Moto Ramen Menu (Update 2025)

Unfiltered sake with a creamy texture and a hint of sweetness, featuring a smooth finish.

Junmai Ginjo sake with a smooth, balanced flavor profile, offering subtle fruity and floral notes in a ml bottle.

Junmai Ginjo sake with a smooth, balanced flavor profile, featuring subtle notes of fruit and a clean finish.

ml of premium sake with floral and fruity notes, featuring a smooth and balanced finish.

~ Soft, smooth flavors, with hints of tangerine. Sake brewery founded in

A smooth sake with a subtle hint of fruit, offering a balanced and refined flavor profile. ml.

~ Aromas of vanilla, cocoa and hickory smoke with a smooth finish

Ceremonial grade matcha, lightly sweetened poured over oat milk on ice.

Brewed with premium organic green tea leaves, served chilled for a refreshing experience.

Iced jasmine tea infused with the tropical essence of passionfruit, creating a harmonious blend.

Harmonious blend of sencha green tea, toasted brown rice and high quality matcha.

A warming beverage made from roasted buckwheat, offering a nutty flavor unique to the Nagano region's soba tea tradition.

Steeped with fragrant peppermint leaves, offering a soothing and refreshing minty taste.

Yuzu-based beverage blending the distinct citrus flavor of yuzu for a refreshing and slightly tart drink experience.

Kimino ume is a refreshing beverage made from the juice of Japanese ume plums, offering a balance of sweet and tart flavors.

The same great taste made with only pure cane sugar and served in a bottle.

A lemon-lime soda made with real cane sugar and bottled in Mexico.

A crisp, refreshing taste you know and love with zero calories.

Refreshing Japanese uncarbonated soft drink with a tangy, and sweet taste.

A carbonated Japanese soft drink, known for its distinctive bottle with a marble stopper, infused with sweet strawberry flavor.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

Rich pork bone soup base with hints of Japanese soy sauce topped with chashu pork, soft boiled egg, green onions, bean sprouts, and ginger

Rich pork bone soup with black garlic topped with chashu pork, soft boiled egg, green onions, bean sprouts and ginger.

Spicy rich pork bone soup with chashu pork, bean sprouts, green onions and pickled ginger.

Rich pork bone soup with japanese spicy miso, topped with thinly sliced pork, soft boiled egg, bamboo, carrots, cabbage, mushrooms, green onions, bok choy, bean sprouts and fish cake may contain peanuts. contact restaurant directly if you have a peanut allergy before placing order.

Rich pork bone soup with spicy, sesame and nutty flavors topped with ground pork, soft boiled egg, bok choy and bean sprouts.

Light clear chicken soup topped with chicken chashu, soft boiled egg, bean sprouts and green onions.

Light clear Japanese kelp and mushroom based soup with fried tofu skin, baby corn, bamboo, carrots, cabbage, mushrooms, bok choy, bean sprouts and green onions.

Rich pork bone soup with hints of japanese soy sauce topped with chashu pork, soft boiled egg, and corn.

Light clear chicken soup topped with chicken chashu, soft boiled egg and corn.

Fresh bean sprouts, typically served as a crunchy and refreshing addition to various dishes.

Freshly chopped green onions, typically used to enhance flavor and add a fresh, aromatic touch to dishes.

Bamboo prepared in a style that complements Asian dishes, typically served as an enhancing topping.

Savor our selection of finely seasoned, freshly picked mushrooms.

Jalapenos typically filled with a mix of spicy tuna and cream cheese, often deep-fried for a crisp finish.

Sweet corn kernels, lightly seasoned, serving as a simple yet versatile topping for enhancing dishes.

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Fresh seaweed, typically served as a light and refreshing addition to enhance the flavor profile of various dishes.

Perfectly golden and crunchy on the outside, soft on the inside.

Soft-boiled egg, marinated in a blend of soy sauce and mirin, offering a custard-like texture in the yolk.

Soy-braised pork belly, typically served as a rich and savory topping for enhancing flavor.

Sliced chicken, typically prepared in the chashu style, which involves slow cooking to achieve a tender texture.

Ground pork, often seasoned with a blend of Asian spices and herbs, prepared to complement a variety of dishes.

Extra Portion of Silky Noodles to Complement Your Meal

Soup add-ons in oz: Tonkotsu, Black Garlic Tonkotsu, Spicy Miso, Tan Tan Men, Shio Chicken, Vegan option available.

A concentrated blend designed to add a spicy kick, typically used to enhance the flavor profile of various dishes.

Thinly sliced onions, fried until crisp, offering a crunchy texture suitable for enhancing a variety of dishes.

Nori-wrapped sushi roll with spicy tuna, sushi rice, and a side of pickled ginger and wasabi.

Fresh salmon mixed with spicy mayo, typically includes cucumber and avocado, wrapped in sushi rice and nori.

Yellowtail and thinly sliced jalapeno, wrapped in sushi rice and seaweed, garnished with garlic. Typically includes a light ponzu sauce.

Albacore tartar roll typically includes finely chopped albacore mixed with a tartar sauce, wrapped in seaweed with rice, and may be garnished with cucumber or avocado slices.

Please contact restaurant with any allergy concerns.

Crispy salmon skin, cucumber, and scallions, typically includes eel sauce and sesame seeds.

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

Nori-wrapped rolls filled with cucumber, avocado, and carrot, served with pickled ginger and wasabi.

Tempura shrimp and crab, typically includes cream cheese, wrapped in soy paper with a spicy and sweet sauce blend.

Skate fish, typically includes a unique blend of Asian spices and herbs, prepared in a manner customary to Asian cuisine.